Carton selection for
your product







Types ,colors,
,strength,structure
One stop platform for bakery industry
BAKERY  BAZAR

Bakery packaging has certain specification which are unique  for bakery
products  .Major packaging are Biscuit packaging and bread packaging

BISCUIT PACKAGING

Biscuits are fed into packing machines in continuos  stacks this is  either
manual or with help of auto feeders with help of feeding chutes .Biscuits
are fed into packing machines in continuos  stacks this is achieved
through stacker which converts free flowing biscuits into uniform achieved
through stacker which converts free flowing biscuits into uniform stacks .
These are done through guidelines  which could be adjusted as per  type
of biscuits .
per  type of biscuits .


Major function of packaging  are

1. Protect from mechanical  damage in  transit and loading and unloading

2. Protect from loss of moisture  and any  foreign   odour  contaminations

3.  Protect  from Foreign body  infestation.

4. Legal compliance for values and ingredients for  consumers

5. Advertisement







Biscuit are wrapped with packing machines and wrappers are sealed as
long and ends. These are  sealed with helps of heaters .Coders are
synchronised with machine speed to print details to the packing material .


Packs could be of various size and shape . Popular are  pillow pack and
family packs with wt ranging from  25 gms to 400gms . These packs are
then put into  cartons are then taped  by passing through carton taping
machines .Now biscuits are ready for dispatch .



Various type of  packing material is used in  biscuit industry.

Primary packaging:  Laminate/Wrapper , Wax Paper and Bopp films .
These are tailored made for various  packs where the cut-off-length and
width are  decided prior  to packing material  production .



Basic properties for laminates n corrugated  boxes are   Bursting
strength , GSM  and thickness of films measured in microns .Values
varies  from one product to other. Selection have to be done  on above
parameter.

Primary function of packaging  are  protecting biscuit  from foreign body
infestation , increasing shelf life , product and manufacturer info  and

transportation .


Technological  innovation has made possible to have various  shape , sizes and
colours for biscuit packaging .


The  important  groups of packing material  are

  • CARTON BOXES

  • DISPLAY BOXES

  • BOPP FILMS(flexible packaging)

printed
clear film

  • WRAPPER

pearlised
metallised

  • STICKERS

  • BOPP TAPES

  • TEAR TAPES

  • SHRINK FILMS

  • POLYPROPYLENE  SHEETS

  • POUCHES

  • PVC TRAYS

  • WAX   PAPER                 



BREAD  PACKAGING                                                       

PICS OF DIFFERENT  TYPE OF BISCUIT PACKING

PACKING  MACHINES  USED  IN BISCUIT  INDUSTRY
BAKERY  PACKING MATERIAL
SUPPLIER
PRINTERS USED  IN BISCUIT
PACKING
TROUBLE SHOOTING  IN
PACKING M/C
Google
bakery packaging , flexible packaging , wrappers , carton boxes , pvc trays , tear tapes , stickers ,dispensers
bakery packaging , flexible packaging , wrappers , carton boxes , pvc trays , tear tapes , stickers ,dispensers

Home

History of Biscuits

Wafer biscuit manufacturing

Biscuit  Process

Critical spares

Maintenance tips

Type of biscuits

Food safety &Hygiene

International food laws

Labelling Symbols & terms
used on packaging.

Haccp

Cake Manufacturing

Bread Manufacturing

Institutes

Jobs


News


Ingredients


Plant and machinery


Packaging
Packaging - bakery
TYPE  OF  PACKAGING  FOR
BISCUIT PACKS


DESIGN   ASPECTS OF BISCUIT
PACKAGING
DIFFERENT TYPE OF BISCUIT
PACKAGING MACHINE
LEARN  COST  SAVING
IDEAS IN  PACKAGING
Articles   on

Printing techniques

Shrink wrap  packaging


Corrugated  boxes
LABEL WINDING  DESIGN FOR
LAMINATES/WRAPPER ROLLS